“All over the world, agriculture contributes to greenhouse gas emissions through necessary harvest processing. In finding ways to reduce the footprint, I am analyzing grain elevators and the energy consumed through operation,” said Sabbir.
“All over the world, agriculture contributes to greenhouse gas emissions through necessary harvest processing. In finding ways to reduce the footprint, I am analyzing grain elevators and the energy consumed through operation,” said Sabbir.
Esther Yeboah Akoto is a graduate student in Agriculture and Biosystems Engineering, and she is a business owner, researcher, and campus leader.